Daily Archives: March 17, 2009

Happy St. Patrick's Day

Corned Beef and Cabbage is in the (green) Crock Pot. Well, the corned beef, onion, carrots, celery, and potatoes are. Cabbage later so it stays a lovely green instead of going gray.

Corned Beef and Cabbage is an American St. Patty’s Day tradition, but it is Irish-American and that doesn’t make it any less Irish.

We found some O’Hara’s Irish Red and an O’Hara’s Stout at a liquor store in Wisconsin. And Hubby has some Guinness Draught in bottles too, so we are set for celebrating at home tonight! Slainte!