International Eat a Tasty Animal for PETA Day started in 2003 (12 years already!)
Here’s Meryl Yourish’s original post:
If you haven’t heard by now, PETA has started yet another offensive ad campaign. This one really reaches bottom—they are using Holocaust terminology, quotes, and pictures to liken the “slaughter” of animals to the slaughter of the Jews by the Nazis.
I’ve already received a letter from a child of Holocaust survivors who is, of course, extraordinarily offended. But here’s the thing: PETA is known for this kind of outrageous publicity stunt—and that’s what it is, an outrageous publicity stunt—and while I am also offended and outraged, there is absolutely nothing we can do that will make PETA change their ad campaign. I’m sure they knew exactly what they were doing, have a plan in mind, and, if they withdraw the campaign, will do it according to their deadlines and their decisions.
So let’s make up our own outrageous publicity stunt. Let’s designate Saturday, March 15th, as International Eat an Animal for PETA Day. Everybody set the date on your calendar, and either go out and enjoy a great steak, or cook one at home. Or cook up some chicken or fish or anything else that PETA wouldn’t want you to eat. And let’s let PETA know how their ad campaign has affected us.
And the post for the 3rd Annual IEATAPETA Day:
Some people are mentioning IEAPD, and linking to the original post, so I thought I’d take the opportunity to update you all on this year’s festivities. Yes, we are continuing our annual Mocking of the PETA People, because they always have something for us to laugh at (rather than get angry over). Their latest offense to things Jewish was their attempt to accuse a kosher slaughterhouse of cruelty to animals. Their charges were debunked. Yes, I know you’re as surprised as I was to hear that PETA lied once again, which would be not at all.
In honor PETA’s continuing prevarications, and constant annoyance, we once again urge our readers to do what pisses them off the most: Eat meat on International Eat an Animal for PETA Day, March 15th (chosen because it was a Saturday, a convenient day to meet other webloggers, and come to think of it, if I could relive that day, well, I wouldn’t. Bill Cimino is a scary guy with alcohol in him. Come to think of it, Wind Rider is scary with or without the booze.
March 15th is a Tuesday night here. There’s a steakhouse in Richmond that I like very much that I could be convinced to go to for dinner. Or I’ll just have some kind of beef or chicken at home. How many Richmonders read this blog, anyway?
Remember, nothing says “Eff you, PETA” like a yummy cow dinner. Mm. Cow.
And here we are for the 12th annual International Eat a Tasty Animal for PETA Day!
You should check out our Facebook page – we have a year’s worth of delicious recipes posted there and we’ll continue to post recipes.
The snow’s finally melted off the grill and the ground around it is clear so I’ll be grilling some ribeyes for my dinner. Yum. Cow.
Another celebrating IEATAPETA Day is Lost in the Cheese.